By now you know I love to cook and bake — although I haven’t blogged much about baking as of yet, other than my decorated sugar cookies. But I’m excited to add another dimension to Accounting for Taste, and that is to highlight family and friends who also share my passion for food. And first up is my cousin and good friend, Maureen Evans Kelly. We hope you’ll enjoy our exchange as we discuss her baking talents in the new segment “Guest Appearances.”